gristle
「gristle」的意思
n. 软骨；软骨结构
n.软骨
「gristle」的用法
gristle肉中的筋膜或韧带 - 烹饪
「gristle」的例句
The tough gristle in the meat made it difficult to chew.
肉中的筋膜使咀嚼变得困难。
She cut the gristle off the steak before cooking it.
她切掉了牛排上的筋膜再煮。
The gristle in the chicken was too tough to eat.
鸡肉里的筋膜太硬吃不了。
He used a special knife to remove the gristle from the meat.
他用一把特殊的刀来去除肉里的筋膜。
The gristle in the pork was very tender.
猪肉里的筋膜非常嫩。
She carefully removed all the gristle from the fish before cooking it.
她仔细地将鱼里的筋膜都去除了再煮。
The gristle in the beef was quite tough.
牛肉里的筋膜相当硬。
He sliced through the tough gristle with ease.
他轻松地切过了那块硬的筋膜。
The gristle in the lamb was very flavorful.
羊肉里的筋膜味道很美。